Bourgogne Blanc Maxcération, 2020| Mâconnais, Burgundy
From vines averaging 40 years, on clay limestone soils. The maceration lasts 13 days and the wine is then ages in foudres for 24 months. This comes in at a refreshing 10.5% abv.
Region: Mâconnais, Burgundy
Grape/s: Chardonnay
Farming: Organic & biodynamic (practising)
Tasting Note: A complex and gastronomic wine, nutty with savoury comté rind notes.
Background: From vines averaging 40 years, on clay limestone soils. The maceration lasts 13 days and the wine is then ages in foudres for 24 months. This comes in at a refreshing 10.5% abv.
Serving: Take this out of the fridge 5 minutes before serving.