Region: Auxerrois, Burgundy

Grape: Chardonnay 

Farming: Organic & biodynamic certified

Tasting Note: With notes of peach, grapefruit & exotic flowers. The palate is an intriguing mix of green herbs, lemon peel and white chocolate.

Background: Aged in oak, circa 10-15% new barrels.

Serving: Cold - but not too cold! (10–12°C).