Region: Cour-Cheverny, Loire

Grape/s: Romorantin

Farming: Organic & biodynamic (certified)

Tasting Note: Off-dry. An incredible wine that is beautifully expressive with notes of honey, mango, ripe lemon and yellow plum. Smooth and luxurious with vibrant, tingling acidity.

Background: These grapes are lightly botrytised and raisined. The vinification is as with all of their other cuvées; fermentation and élévage in stainless steel to retain the purity and freshness of the wines.

Serving: Cold - but not too cold! (10–12°C)