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Gevrey-Chambertin vinifie sans soufre, 2018 | Côte de Nuits, Burgundy

Region: Côte de Nuits, Burgundy  Grape: Pinot Noir  Farming: Organic Tasting Note: This bursts f...

Region: Côte de Nuits, Burgundy 

Grape: Pinot Noir 

Farming: Organic

Tasting Note: This bursts from the glass with scintillating energy, verve and poise. Lively and luxurious. A firm favourite chez Emile.

Background: This is the exact same cuvée as the normal village Gevrey with 100% whole bunch with zero added sulphur.

Serving: Room temp (15 - 17 °C).

Decant into decanter/jug/carafe for 30 minutes to 1 hour before drinking.



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